Inspired by the vibrant and diverse culture of India, our menu offers rich dishes from the tangy, irresistible chaats of Mumbai’s bustling streets to the regal Mughlai creations once savoured by the Nawabs. Enjoy rustic kebabs and tikkas, bursting with flavour from our traditional clay oven, alongside our signature Indo-Chinese fusion dishes. Our Indo-Chinese cuisine, blends Indian spices with the culinary heritage of Hakka Chinese from the Canton province, creating a truly unique experience.